• Minimum oxygen intake and foam creation via the bottom filling method
• Microbiological safety by filling in a multi-chamber mode and separate return gas channel
• Precise determination of fill quantity via a probe
• Circulation channel for heat retention of the product
• Perfect flow characteristics through two filling speeds
• Closed CIP circuit
• Version in hygienic design
• Electropneumaticallycontrolled filling valve functions
• Filling of carbonated beverages possible

Output

• Up to 78,000 containers per hour

HEL = Height filling system, Electronic fill height measuring, Long tube

Energy-efficient method of operation

• Servo drives with individually adjusted motor sizes

Hygienic design

• Little surfaces to clean
• Stainless steel design
• Easy accessibility for cleaning

Modular design

• Can be expanded later with a rinser or several cappers
• If required: Block synchronisation with other machines possible